Recipes

PoBoy's
Crispy, golden Shrimp Po' Boy made with Louisiana Fish Fry Shrimp Fry! 🍤🥖 Perfectly seasoned shrimp, fresh toppings, and zesty Creole sauce come together for the ultimate Southern sandwich—try the recipe now!
Aguachile
Aguachile is a refreshing and zesty Mexican seafood dish, made with shrimp "cooked" in citrus, fresh chiles, and crisp vegetables—perfect for a light, flavorful meal.
Shrimp Cocktail (Coctel de Camarones)
Coctel de Camarones is the perfect dish for any celebration! It’s light, refreshing, and packed with flavor, making it ideal for warm days, family gatherings, or weekend cookouts. Whether you’re hosting a casual get-together, celebrating Mexican Heritage Day, or looking for a quick appetizer, this shrimp cocktail is your go-to. Serve it chilled for hot afternoons, or as a refreshing starter before a hearty meal.
Tuscan Pesto Shrimp Penne
Tuscan Pesto Shrimp Penne dish features pesto-marinated shrimp, penne pasta, and sautéed veggies in a rustic tomato sauce. Finished with Parmesan and fresh basil, it's perfect for any occasion, whether you're hosting guests or enjoying a cozy meal at home.
Lemon Garlic Butter Mahi Mahi
Lemon Garlic Butter Mahi Mahi is a quick and tasty dish that's perfect for a weeknight dinner. It features mahi mahi fillets seared to perfection and smothered in a delicious lemon garlic butter sauce. With fresh lemon juice, minced garlic, and a sprinkle of parsley, this meal is fresh, flavorful, and super satisfying. Ideal for impressing friends or just treating yourself, it's a simple recipe that feels fancy without the fuss.
Crispy Parmesan Salmon Bites
Golden Crispy Parmesan Salmon Bites: crispy, juicy, and packed with parmesan. Air-fried to perfection, topped with scallions, and served with honey or spicy mayo—an irresistible, healthy snack or appetizer!
Salmon Cucumber Bloom
Have you tried Blooming salmon bites drizzled with homemade spicy mayo? This recipe can be the go to meal for brunch to dinner!
Mignonette Sauce Recipe
A classic accompaniment to oysters, featuring a delightful blend of vinegar, shallots, cracked pepper, salt, and sugar. Its tangy and slightly spicy flavor enhances the briny sweetness of fresh oysters creating a delightful blend of flavors.
Lemon Garlic Butter Sauce
A tasty lemon garlic butter sauce that will sure be a hit at any party or simple seafood dinner. This sauce can be used as a dip for a seafood platter or topped over any seafood dish.
Shrimp Ceviche
A delicious citrusy shrimp ceviche that can also be made with fish, our seafood mix, or octomari with no cooking time.
Viet-Cajun Butter Sauce Crawfish Boil
Packed with flavor and great as a dipping sauce or mixed into your crawfish boil...or any seafood boil!
Black Mussels with White Wine & Lemon
Quick 20 min. mussel recipe for any day of the the week!
Miso Sea Bass
Our take on Nobu's Miso Cod....but with Chilean Sea Bass!
15 min. Lemon Garlic Butter Scallops
Often, many of us are intimidated by scallops, but they're actually one of the easiest seafood to cook!
Crawfish Boil Recipe
Simple crawfish boil recipe using Louisiana Fish Fry Seasoning for shrimp, crab, and crawfish boil.
Spicy Honey Lemon Shrimp
A little bit of heat, a little bit sweetness, and a little bit of tanginess all in one dish!
Baked Swai with White Wine Lemon Garlic Sauce
Quick, flavorful, weeknight meal on a budget!