Recipes

Indulge in creamy, crispy, southern greatness with every bite of this catfish dish! Nothing beats it!

Crispy, golden Shrimp Po' Boy made with Louisiana Fish Fry Shrimp Fry! 🍤🥖 Perfectly seasoned shrimp, fresh toppings, and zesty Creole sauce come together for the ultimate Southern sandwich—try the recipe now!

Aguachile is a refreshing and zesty Mexican seafood dish, made with shrimp "cooked" in citrus, fresh chiles, and crisp vegetables—perfect for a light, flavorful meal.

Coctel de Camarones is light, refreshing, and flavorful. Ideal for warm days, family gatherings, casual get-togethers, or a quick appetizer. Serve it chilled for hot afternoons or as a refreshing starter.

Skip Olive Garden and cook Tuscan Pesto Shrimp Penne at home without the hassle of you food getting cold🍤🍝 

When life gives you lemons, make Lemon Garlic Butter Mahi Mahi! 🍋🐟 Seared mahi fillets with a zesty lemon garlic butter sauce, parsley, and fresh lemon juice. Super easy and feels fancy. Perfect for weeknights!

Golden Crispy Parmesan Salmon Bites: crispy, juicy, and packed with parmesan. Air-fried to perfection, topped with scallions, and served with honey or spicy mayo—an irresistible, healthy snack or appetizer!

Have you tried Blooming salmon bites drizzled with homemade spicy mayo? This recipe can be the go to meal for brunch to dinner!

A classic accompaniment to oysters, featuring a delightful blend of vinegar, shallots, cracked pepper, salt, and sugar. Its tangy and slightly spicy flavor enhances the briny sweetness of fresh oysters creating a delightful blend of flavors.

A tasty lemon garlic butter sauce that will sure be a hit at any party or simple seafood dinner. This sauce can be used as a dip for a seafood platter or topped over any seafood dish.

A delicious citrusy shrimp ceviche that can also be made with fish, our seafood mix, or octomari with no cooking time.

Packed with flavor and great as a dipping sauce or mixed into your crawfish boil...or any seafood boil!

Quick 20 min. mussel recipe for any day of the the week!

Our take on Nobu's Miso Cod....but with Chilean Sea Bass!

Often, many of us are intimidated by scallops, but they're actually one of the easiest seafood to cook!

Simple crawfish boil recipe using Louisiana Fish Fry Seasoning for shrimp, crab, and crawfish boil.

A little bit of heat, a little bit sweetness, and a little bit of tanginess all in one dish!

Quick, flavorful, weeknight meal on a budget!